At the butcher…

  • Beef fillet
  • 27.00€
Flat beans, pickled onions and reduction of Mondeuse gravy, Savoy cheese topping
  • Confit milk lamb,
  • 30.00€
Provençaux vegetables, savory garlic juice and Savoy cheese topping
  • Peking duckling fillet, green and white Swiss chard, reduction of ketchup and ginger, Dauphiné home fries
  • 23.00€
  • The Veal Chop with slightly creamed spinach, mushrooms and fried potatoes
  • 33.00€

Our meat is from France and EU

Cheese platter from the Noyer Farm​ 9.50€

(Selection of 4 portions of your choice)